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Salads and side dishes
(Chef's Favorite) NEW! Sautéed mild Italian sausage combined with tomatoes, cannellili beans, fusili pasta and braising greens. |
Romaine lettuce leaves tossed with cheddar cheese, celery, crisp apples, slivered almonds and raspberry vinaigrette dressing |
Try one of our new salad selections! Choose from a selection of our freshly prepared lighter side salads...
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NEW! Baby potatoes and edamame combined with roasted peppers, green onions and cilantro, tossed in ginger dressing |
Portobello mushrooms glazed with balsamic vinegar, tossed with cipollini onions and our signature spice blend and roasted until caramelized |
NEW! Quartered baby bok choy sautéed with our own spice blend and a brown sugar soy sauce |
Baby spinach and sliced strawberries with caramelized pecans, cucumber and white balsamic vinaigrette |
NEW! Shredded kale and carrots with dried cherries, sugared walnuts and feta, served with a honey-mustard and white balsamic vinegar dressing |
Choose from our selection of freshly prepared signature side salads. |
Served at room temperature. Grilled eggplant, zucchini, portobello mushrooms, peppers, red onion, yellow squash and fennel drizzled.... |
Vine-ripe tomato slices and fresh mozzarella cheese |
Tri-colored cheese tortellini pasta tossed with plum tomatoes, broccoli florets, sliced mushrooms and sweet red peppers in a red wine vinaigrette dressing. |
Try one of La Prima's new Deli Salads. Choose from deli style coleslaw, potato or macaroni salad. (Serves 6-8) |
Assorted Individual Bags |

