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Alfresco Platters
Grilled Vegetable Platter
Served at room temperature. Grilled eggplant, zucchini, portobello mushrooms, peppers, red onion, yellow squash and fennel drizzled with herbed infused olive oil and balsamic vinegar. Served with a garlic olive aioli on the side.
Price: $4.99 Per Person
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