Featured Menu Item

Stuffed Spinach Pie a la carte
$49.99 Each

Spinach sauteed in olive oil, garlic and a mixture of cheeses in a whole wheat crust, topped with a vegetarian tomato sauce.

Fruits, Vegetables, Cheeses & Snacks

Crudites Platter

Blanched asparagus and broccoli, celery, cucumber, peppers and carrots with sesame sage dip

serves 25-30 guests

Price: $59.99


Crudite Tray (Medium) Crisp vegetables and marinated olives served with assorted dip. Serves 15-20.	Crudite Tray (Small) Crisp vegetables and marinated olives served with assorted dip. Serves 5-10.