Home
Catering Menu
Catering Menu
Breakfast
Sandwiches & Boxed Lunches
Soups, Salads & Sides
Entrées
Appetizers
Desserts
Disposable Service Items
Gift Certificates
My Account
Rewards
Contact Us
Gift Certificates
Download Menu
Reheating Instructions
Special Event?
Visit
Catering by Seasons
La Prima Catering
Order by 2:00pm for
Delivery by
Saturday, March 29th
3/29/2025
301-220-1001
DC
-
MD
-
VA
Help
Help
Catering Menu
Breakfast
Traditional Continental Favorites
Hot Breakfast Selections
Cold Breakfast Selections
Breakfast Beverages
Sandwiches & Boxed Lunches
View All
Soups, Salads & Sides
Soups and Hot Sides
Salads and Side Dishes
Beverages
Entrées
Hot Entrées
Entrée Salads and Platters
Combination Meals
Beverages
Appetizers
Hot Hors D'oeuvres
Additional Hors D'oeuvres
Appetizer Displays
Dips
Fruits, Vegetables & Cheeses
Desserts
View All
Disposable Service Items
View All
Gift Certificates
Download Menu
Reheating Instructions
Account
Sign In
Dashboard
Your Rewards
Account Details
Order History
Account
Rewards
0
Order
Menu
Home
Blog
Recipes
Recipes
Carrot Soufflé – Recipe from the Chef
Check out our delicious farm-to-table Carrot Soufflé recipe from Chef Kyle Vermeulen that will keep you warm through the winter. Enjoy this recipe at home or add it to the menu for your next event!
«
‹
1
2
3
(current)
›
»
About Us
Our Customer Promise
Customer Rewards Program
Careers with La Prima
Our Sustainability Initiatives
Our Partners
Catering Kitchen Locations
Customer Reviews
Customer Service
Customer Feedback Form
Frequently Asked Questions
About Your Order
Privacy Information
Terms and Conditions
Corporate Accounts
Allergens and Dietary Restrictions
Contact Us
Event Inquiry
Menu Downloads
Blog
Holiday Menus
Our Ingredients Spotlight
Spotlight
Recipes
Event Ideas
Services & Events
Sustainability
Reviews
"Great people to work with. Delicious food ~ Professional Staff ~ Experienced Chefs ~ Great Value."
Read More
Modal title