Quinoa Salad
March 01, 2023
This gluten free, complete protein grain is super popular for vegetarians and carnivores alike! As a complete protein it provides all nine essential amino acids necessary for good health. It’s a native of Bolivia and a relative of Swiss chard, spinach and beets. Who knew?! Some studies show a decreased risk of inflammation related problems, including obesity, when eaten daily. Enjoy!
This recipe for Quinoa Salad is a wonderful side dish for all or a vegetarian main dish. (makes 5+ servings).
Ingredients
Vegetable Broth 1 quart
Quinoa 2 cups
Bay Leaf 1 each
Tumeric ½ tsp
Salt 1 tsp
Pepper ½ tsp
Olive Oil 1 Tbsp
Lemon Zest 1 tsp
Tomato (diced) ½ cup
Red Onion (diced) ½ cup
Raisins ½ cup
Dressing
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