Quinoa Salad
March 01, 2023
This gluten free, complete protein grain is super popular for vegetarians and carnivores alike! As a complete protein it provides all nine essential amino acids necessary for good health. It’s a native of Bolivia and a relative of Swiss chard, spinach and beets. Who knew?! Some studies show a decreased risk of inflammation related problems, including obesity, when eaten daily. Enjoy!
This recipe for Quinoa Salad is a wonderful side dish for all or a vegetarian main dish. (makes 5+ servings).
Ingredients
- Vegetable Broth 1 quart
- Quinoa 2 cups
- Bay Leaf 1 each
- Tumeric ½ tsp
- Salt 1 tsp
- Pepper ½ tsp
- Olive Oil 1 Tbsp
- Lemon Zest 1 tsp
- Tomato (diced) ½ cup
- Red Onion (diced) ½ cup
- Raisins ½ cup
Dressing